Honeybees and other pollinating insects are critical to helping produce about one-third of all our foods and beverages. Bees, butterflies and other species help produce $24 billion of crops. Pollinators also are instrumental in helping grow plants such as alfalfa and clover eaten by cattle. Honeybee pollination alone accounts for $15 billion in crops from more than 1iron amino acid chelate vs ferrous bisglycinate chelate30 fruits and vegetables###Exposure to pesticides isn’t the only threat these pollinators face. Bees are disappearing at an alarming rate due to a phenomenon known as colony collapse disorder. ###Honey sales have been brisk in recent years, in part due to a growing taste among consumers for natural sweeteners. U.S. sugar sales dropped 16% from 2011-2016ferrous fumarate 140mg, while sales of honey soared 57%.###It’s not surprising that most honey samples contained at least some pesticide. Fans are likely to continue buying it unless tighter supplies drive the price too high, and the presence of pesticides — at least at levels considered safe for human consumption, as this study noted — is unlikely to dissuade most of them. ###The Intergovernmental Science-Policy Platform on Biodiversity and Ecosystem Services released results from a two-year study last year showing how quickly the population of bees is falling. Annual surveys of U.S. beekeepers have found about 29% of honeybee colonies have died durinferrous fumarate halalg the winter since 2006.###Food companies aware of the problem are trying to draw attention to it. Alex Placzek, U.S. director of marketing for Häagen-Dazs, said honeybees pollinate many of the ingredients used to make its ice cream, bars and sorbet. About 40% of all Häagen-Dazs flavors have bee-dependent ingredients.###Brands such as Celestial Seasonings from Hain Celestial, and Talenti, a Unilever brand, also have partnered with the Xerces Society, a nonprofit environmental group working to help bees. Whole Foods has launched “Human Bee-In” events and “Give Bees A Chance” promotions during the past few years. And General Mills has partnered with the USDA’s Natural Resources Conservation Service and the Xerces Society in a five-year program to restore more than 100,000 acr325 mg ferrous sulfate gummieses of pollinator habitat by 2021.###The nonprofit group Beyond Pesticides sued Mott’s earlier this year for allegedly false and misleading “natural” labeling on its applesauce products. The complaint argued that residues of the neonicotinoid insecticide acetamiprid should disqualify the products from being labeled “naturalferric pyrophosphate vs ferrous bisglycinate” and that such labeling leads consumers to believe the products do not contain synthetic substances.