Study links excess sugar in pregnancy with cognitive delays

Consumers continue to be wary of both sugar and artificial sweeteners, spurring manufacturers to look for alternatives. According to Mintel data, 84% of Americans say they are limiting the amount of sugar in their diet, and 79% check labels for the types of sugar or sweetener used.###There are plenty oferrous bisglycinate 36.5 mgf good reasons to limit sugar, both during pregnancy akegunaan obat ferrous fumarate folic acidnd among the general public, as excess sugar has been associated with increased health risks, including obesity, tooth decay or cavities and heart disease. ###However, it is interesting to note that reportedferrous fumarate bioavailability average sugar consumption in this study was in line with the Dietary Guidelines for Americans’ recommended limits — mothers consumed about 50 grams of added sugar a day, or about 200 caloferric pyrophosphate vitamin c folic acid vitamin b12ries worth. On average, Americans consume an estimated 77 grams of sugar a day (about 300 calories). Even so, study participants still consumed about twice the World Health Organization’s recommended 25-gram daily limit.###This is not the first study to look at the effect of maternal sugar consumption — and children’s sugar consumption — on a child’s cognitive health. Other studies have had contradictory results and a review of 16 interventions found no association. Another unusual aspect to this study was the correlation that children had lower scores in cognitive tests even when their mothers consumed artificially sweetened soft drinks. Earlier studies have found no such link when examining children’s sweetener consumption and cognition.###Regarding these latest fferrous sulfate 65indings, as with any observational study, it is possible that the link between sugar and children’s cognition could be explained by other factors, and the researchers admit this could be the case.###Despite the many studies that suggest excessive sugar is bad for health, it is likely to remain popular. People are instinctively attracted to sweet tastes, and sugar is closely linked to celebrations, including birthday and wedding cakes, or Valentine’s Day chocolates and Halloween candy. ​

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