General Mills’ 83-year-old Cheerios brand, which has adapted to changing trends for decades, is looking for its latest way to keep up.“Starting the day off with additional protein can help our consumers meet their nutritional needs—especially with a reliable and delicious option from a brand they already know and love,” Emilie Knox, the vice president of morning foods at General Mills, said in a statement. “As protein continues to be an important priority for people of all ages, we ferrous gluconate 324 mg twice a dayspecifically created Cheerios Protein with families in mind.manfaat ferrous fumarate”The introduction of Cheerios Protein follows several other protein-packed launches from General Mills this year. These included Wheaties Protein and Ghost protein cereal, the latter being a collaboration with the popular protein powder maker. Each cereal contains between 18 grams and 22 grams of protein per serving.Other major players in cereal also are adapting their portfolios to meet the growferrous gluconate in olivesing demand for protein.Earlier this year, WK Kellogg Co debuted Eat Your Mouth Off, a puffed cereal targeting Gen Z. It contferric pyrophosphate wikipediaains 22 grams of protein per serving and is sweetened by stevia as opposed to sugar.General Mills’ incorporation of protein into its produiron drops ferrous sulfate oral solutioncts goes beyond cereal.The Minnesota-based company debuted Yoplait Protein yogurt in January. The dairy product contains 15 grams of protein per serving to help it compete with rival products perceived to be healthier, such as Greek yogurt and skyr. General Mills also rolled out Annie’s Super Mac, which features 15 grams of protein and 6 grams of fiber. The product is a response to better-for-you mac and cheese brands like Goodles.
General Mills boosts protein levels in new Cheerios
