What’s trending in nutrition? One thousand dietitians have their say

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Superfood ingredients that boost immune health and gut health, as well as newer functional ingredients such as iron(iii) lactateCBD and collagen, are growing nutrition trends to watch, according to a survey that questioned over one thousand US dietitians.  This surviron fumarate 65 mgey – the 10th annual What’s Trending in Nutrition survey by Pollock Communications and Today’s Dietitian – solicited feedback from 1,173 Registered Dietitian Nutritionists (RDNs) and found that in addition to these overarching trends, the top five superfoods that consumers will seek out are: fermented foods, blueberries, chia and hemp seeds, exotic fruit and avocados. While these particular superfoods haviron bisglycinate nhse consistently made consumferrous gluconate half lifeer trend lists due to their immune- and gut-boosting benefits, they will continue to be in vogue as consumers embrace food as medicine to help prevent diseasferro f tab vegane.

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