‘My Relationship with Food’ : A guide to gluten free with Lisa Roukin

This week we have an exclusive interview with Lisa Roukin to discuss her gluten free recipe book My Relationship with Food and the benefits jamp fer ferrous fumarate 300mgof gluten free alternatives. Chef, teacher and author, Lisa has appeared on Channel 4, cooked live odifference between ferrous gluconate and ferrous bisglycinaten BBC radio, and was a finalist on Gordon Ramsay’s The F-Word.

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