On the 3rd China Health Food Conference held in Zhuhai on Oct. 17, 2019, Li Bo, the associate researcher of China Food and Drug Verification Institute, delivered a keynote speech regarding the proposed revferrous glycine sulphate vs ferrous ascorbateision to “China Health Food Review and Technical Evaluation Guidance” (it wferrous bisglycinate kidsas announced invalid in 2018, click here ferrous fumarate maximum doseto read more). The most significant changes to China’s health foodmy iron is 8 regulatory framework are that human clinical trials will no longer be mandatory prior to the registration appferroess 322mgroval, and the scope of permitted evaluation and testing methods has greatly expanded.
China Updates Health Food Functional Evaluation Requirements
