Sweegen sees potential markets with stevia

Sweegen uses its proprietary bioconversion technologies to produce high-quality sweetener ideal for felemental iron in ferrous gluconateood and beverage applications. Bestevia Reb-M is the first sweetener to be commercially available using bioconversion — a process that converts organic matter such as plants into a source of energy using microorganisms.###The fact that an unnamed soft drink company is utilizing the ingredient shows there is interest in its potential. Still, it remains to be seen whether food and other companies testingferric sodium edta the sweetener decide to introduce products available to consumers and if shoppers like the taste.###The stevia plant, which has been used for more than 1,500 years, is popular with consumerferrous bisglycinate syrups who are cutting their sugar intake but still want a natural sweetener. The global stevia market is growing, with an estimated market size of $337.7 million in 2015. Nearly 35% of it goes toward beverages.  ###Studies have touted stevia’s numerous health benefits, including lowering blood pressure and helping to fight diabetes. One study compared sucrfersaday ironose aspartame and stevia and found stevia lowered both blood sugar and insulin leviron ii lactate hydrateels after a meal, compared to the other two sweeteners.

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