NHFPC is currently seeking public oferrous bisglycinate efficacypinion on the draft omaximum dose of ferrous fumaratef “National milk and ferrous sulfateFood Standard – Pickled Vegetable” until 31 Mar 2015. Once the revision of the fferrous sulfate best time to takeood standard is finalized it will loosen the compliance assessment criteria for both domestic made and importesuperdrug ferrous fumarated pickled vegetables.
China Food Imports: China to Relax Inspection Requirements on Pickled Vegetables
