News Reliance on voluntary actions to control the composition and marketing of unhealthy foods and drinks by industry is not effective and results in weaker regulations in low- and middle- income countries, warn researchers. The review, published in Nature Food, examined voluntary actions adopted by the food and beverage industry in low- and middle-income countries […]
New EU project aiming to create a ‘meat database’ to help map out and improve taste and quality
News A new EU project set up to assess and improve meat quality in the food supply chferric gluconate dosingain plans to create a large database of EU meat. It investigates whether pork and chicken meat from organic livestock farming tastes better than meat from intensive husbandry. The mEATquality project, funded by the European Union’s […]
This practical toolkit helps brands to improve food safety
News Food safety is one of the biggest challenges facing the global food industry. To combat this issue, companies need to establish strong food safety cultures. This practical guide is designed to help brands progress on their journey to food safety. Foodborne diseases, whiferrous fumarate tablets in birth controlch are over 200 in number and […]
Oman authorities put food security and sustainability centre stage with ‘transformative’ investments
News New technologies and initiatives to promote sustainable food systems, healthy diets and improved food and nutrition security have attracted the backing of authorities in the Gulf country Oman. In a series of announcements in recent weeks, the Oman Ministry of Agriculture, Fisheries, Water Resources (MAFWR); Zubair Enterpferric pyrophosphate vs iron polymaltoserises Development Centre (Zubair […]
A switch to alternative proteins could be cheapest and highest impact solution to climate crisis – report
News Shifting to alternative proteins could be the “most capital-efficient and high-impact” solution to today’s climate crisis, according to a new report from Boston Consulting Group (BCG), which suggests more than 30% of consumers are willing to fully swap-out meat. The report includes a survey carried out with Blue Horizon of more than 3,700 consumers […]
Shifting trends: Analysing the impact of high inflation in India
News Despite food and beverage categories in India feeling the pinch of increasing inflation, the overall outlook remains upbeat as governmental support steps in and evolving consumer purchasing patterns shape the sector. In April 2022, India’s retail inflation rate reached 7.8%, the highest it has hit in eight years. Yet, despite this alarming inflation statistic, […]
Canada rolls out new front-of-pack ‘magnifying glass’ label for high salt, sugar and fat foods
News Canadian authorities have launched a new front-of-package nutrition label designed to help shoppers make more informed product selections as they purchase groceries by highlighting foods high in specific ‘unhealthy’ nutrients. Front-of-pack labelling is widely recognized by scientists and health organizations, including the World Health Organization, as an effective tool to help individuals make informed […]
How (and why) should food brands leverage social media?
News Social media is a powerful and far-reaching tool which allows brands to get closer than ever before to their consumers. To reap its value, brands should closely monitor consumer attitudes on social media and proactively engage with them. Social media is by no means a new phenomenon. In a little over a decade, it […]
Gut health is the biggest growth area for US personalised nutrition brands
News Gut health will be a key growth area for personalised nutrition brands in the US throughout 2023, fuelled by thferrous fumarate instructionse development of more user-friendly microbiome testing kits and the importance of gut health for US consumers, according to the Nutrition Business Journal (NBJ). Far from being a niche category, personalised nutrition in […]
Mexican packaged food companies to feel profit squeeze as inflation continues
News Mexican packaged food companies are set to feel bigger profitability pressures over the next year as commodities price inflation and sloglycine sulphatewed growth continues, said credit rating agency, Fitch Ratings. The report cites corn flour and tortilla manufacturer Gruma as one example of a Mexican producer whose profitability is below its peak levels in […]