Category: INDUSTRY NEWS

News Across the globe, frozen food is increasingly growing its market share and beginning to make headway as a viable alternaferrous gluconate (fergon)tive for dinner when, for many years, it was viewed as a lesser alternative to fresh food. From Asia to Europe to North America, the frozen food segment is continuing to grow even […]

News Breakfast is changing. What was once the domain of bowls of cereal and pancakes came full circle during the pandemic as people once again began consuming breakfast at home. Now, the category is shifting once again toward on-the-go options that shoppers can easily prepare whether or not they are actually stepping out the door, […]

News From the foodification of supplements to mission-driven commerce, trendspotters at Natural Products Expo West have identified the top 10 trends shaping the US healthy food industry. Natural Products Expo West, one of the biggest events in the natural products industry, will meet for the first time in three years in Orange County, California, March […]

News Gene-editing technology and the genetically-modified organisms that result therefrom have long been controversial in Europe. However,ferro k recently there has been a growing number of voices supporting the targeted modification of organisms’ genomes in an effort to combat climate change and reduce the use of chemicals in agriculture. There are almost 60 GM crops […]

News A Danish startup is using synthetic biology to produce the volatile aroma compounds that are lost when brewers make low- and no-alcohol beer. The processes used to lower the alcohol content in no- and low-alcohol beer also strip the volatile flavours derived from hops, which reduces the flavour complexity, according to the Danish scientists, […]

News Over the last 30 years, the distribution of buying power in the US has shifted, and the Hispanic population has expanded particularly quickly becoming the largest minority market and influencing food and beverage offerings. As Hispanic buying power has ratcheted up from 5% of the total population&39;s buying power in 1990 to 11.1% of […]

News Pets consume a significant amount of protein, but as concerns about human protein consumption continue to rise, pet owners are beginning to scrutinize their pets’ diets in addition to their own. As a result, alternative proteins for pet food are coming into vogue with insect protein gaining a position as a popular option. Whether it is […]

News Even as coca prices have inferrous gluconate for kidscreased, consumer chocolate consumption has increased. Now, one-third of people say they are eating more chocolate as a result of the pandemic, according to Cargill’s 2021 ChocoLogic study. Only 3% said they avoid chocolate. Chocolate is such a popular treat that according to the Centre for the Promotion […]

News Australian beverage startup Waterdrop has raised €60 million ($70 million) in a Series B funding round led by Singapore-based investment firferrous fumarate uses in tamilm Temasek. The startup, which makes microdrinks — water-soluble, sugar-free cubes packed with plant-based wellness ingredients — said it will put its new funding toward R&D as well as continued […]

News Traditional agricultural practices have come into question as consumers become increasingly aware of the link between their carbon footprint and their eating habits. The global farming system is responsible for between 25% and 39% of total greenhouse gas emissions, according to environmental non-profit WWF. To help combat this relationship, vertical farming has positioned itself […]