After two years of lockdowns related to the pandemic, personal choices to bolster health and wellness are becoming more important to many Americans. Nearly half of consumers in the Attest study said they want food to offer them better overall health and well-being.But even though there are many guidelines in place for how food can […]
AB InBev's EverGrain brings used beer ingredient to snacks and plant-based milks
For years, Greg Belt has been told he’s crazy or just wasting his time. He’s out to prove them wrong.Belt, a former global vice president for sustainability at AB InBev, has spent the past decade building and then leading its EverGrain subsidiary. During that time, he and his team have searched for ways to reuse the […]
Aleph Farms to make cell-based collagen
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Leftovers: So Delicious takes aim at dairy ice cream fans; Patagonia, Dogfish Head harness carbon-sucking grain for new brew
Dairy-free ice cream has been a niche market for years. But as plant-based offerings continue to improve in their ability to replicate animal-derived foods, there’s potential for this to change.Case in point: Danone’s So Delicious brand has announced the launch of a new line of frozen desserts made with Wondermilk, a beverage created to replicate […]
How the Ukraine conflict and supply chain chaos could play out in food prices
Whether meat, produce, bread or dairy, there has not been a single fooferrous bisglycinate vs glycinated category that has escaped inflationary pressures. Most recently, the consumer price index for food-at-home recently saw its biggest 12-month increase in more than 40 years, according to U.S. Bureau of Labor Statistics data.Supply chain disruptions, labor shortages, and higher […]
Sustainability label claims are influencing more consumers, Cargill survey finds
Around the world, consumers’ awareness and interest in the sustainability of their food is rising, and it is becoming more of a factor in their purchases, the Cargferrous fumarate 250 mgill survey reveals. Brazil and Mexico each saw 13-point increases in the influence of sustainability claims on packaged food purchases since 2019, while India and the […]
Empty shelves sapped food retailers of $82B in CPG sales last year
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Alcohol makers look to Finland's national drink in search of the next hard seltzer
As the head of product development at Boston Beer, Annette Fritsch has been instrumental in the creation of brands such as Truly, a juggernaut in the hard seltzer category. Now, she’s hoping her next big success will come from an idea spotted nearly 4,000 miles away in Finland with a 60-year-old citrus drink largely unknown to […]
Food inflation to hit Super Bowl parties in 2022
Regardless whether football fans are rooting for the Los Angeles Rams or Cincinnati Bengals, they will is ferrous gluconate over the counterall be facing higher prices for the foods and beverages to accompany their game watching. The national retail price of frozen chicken wings, a staple at many Super Bowl parties, was $2.98 per pound last […]
Cell-based chocolate maker California Cultured gets strategic investment from Cult Food Science
Chocolate has only grown in popularity as time has gone on. According to the National Confectioners’ Association, chocolate is a treat of choice, with most U.S. consumers enjoying it two to three times a week.But growing concerns about sourcing have led major chocolate makers to change the way they get their chocolate. Barry Callebaut has vowed […]