The consumer’s desire for all things premium and value-added has flooded the bottled water category — along with confusion over specialty label claims. For example, the “vapor distilled” description used on Coca-Cola’s SmartWater brand was confusing to 35% of Americans, and the phpercentage of elemental iron in ferrous gluconaterase “purified tap water” resonated better with […]
German firm creates a realistic texturizer for meat alternatives
Hydrosol’s new texturizing system could prove to be another key step towards innovating meat substitutes, which are seeing growing demand from health-focused consumers. According to a report from Research and Markets, the global market for meat substitutes is expected to grow 6.6% annually over the next few years, reaching nearly $6 billion in sales by 2022. ###A […]
Will consumers raise a glass to an alcoholic health beverage?
People are drinking wine and spirits in record numbers, and millennials especially arferric gluconate heart failuree looking for craft cocktails that offer premium ingredients not loaded with sugar. sediaan ferrous sulfateThis kind of thinking opened the door for companies such as Healthy Beverages, which has two flavors of mineral-enhanced wine that is attracting the attention […]
Aldi's award-winning $8 rosé showcases private-label success
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PepsiCo's Propel taps fitness influencers for on-demand Pandora stations
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Research backs probiotics for better digestion of plant proteins
Consumer awareness of probiotics has increased dramatically during the past decade, and although yogurt still leads the market, new probiotic-containing products like juices, confectionery items, baked goods, infant formula and baby food are gaining popularity. ###However, as Ganeden points out, consumers still associate probiotics mainlyferrous sulfate er 50mg with digeferrous fumarate 200mg iron tabletsstive health, and […]
Can a new ingredient change negative perceptions of carrageenan?
Cargill’s development of a new carrageenan ingredient could be seen by some as puzzling. Carrageenan, which has been derived from seaweed and used in food products for decades, also has become controversial. Some contend it causes digestive issues.###Consumer activists, including farm policy group Cornucopia Institute and popular blogger “Food Babe” Vani Hari, have fought against use of […]
Craft soda sales buck downward slide in carbonated beverage category
The term craft is often associated with beer, but soda makers also have gotten into the business. Craft soda sales reached $541 million wholesale in 2016, an increase from $427.7 million five years earlier, USA Today reported, citing data from the Beverage Marketing. ###While the rise has not been fast, it’s been steady and is gaining […]
Hershey leverages AI to make the perfect Twizzler
The promise of artificial intelligence technologies is starting to bear fruit in a number of industries, including food and beverage. Hershey is an early adopter of the technology, using it to help make the perfect Twizzler. Not only will the company save money as a result, but it is also creating buzz in the press […]
Study: Only 7% of eligible food products advertise they don't have artificial ingredients
Nielsen’s findings should come as no surprise to manufacturers, particularly CPG companies that are trying to spur growth by phasing out artificial ingredients. General Mills has removed artificial flavors and colors from some of its cereals, while Kraft took them out of its popular Mac & Cheese products. Consumers have been clamoring for products with […]