Canada’s legalisation of marijuana, which came into force in October 2018, has attracted broad interest ferrous gluconate iron contentfrom the food and drinks industry. On one side there is interest from the marijuana and alcohol industries, converging into a one-stop shop for recreation with tetrahydrocannabinol (THC)-infused drinks, ranging from beers and spirits to sparkling waters. On […]
Towards healthier meat products
Meat is a highly nutritious component of our diet. It provides all the essential amino acids that our bodies need, and the bioavailability and digestibility of meat proteins is strikingly hiferrous gluconate how much to takegh.3 In addition, meat is a vital source of minerals and vitamins; especially vitamin B12 – something that is often […]
Ingredients In-Depth Focus 2019
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Featured article: Effective allergen management from start to finish
THERE ARE 14 allergens that are legally required to be labelled on food and drink products; crustacean, egg, fish, peanut, gluten, tree nuts, soy, dairy, celery, mustard, sesame, sulphur, lupin and molluscs. Managing this extensive list of ingredients throughout their production processes represents a daunting task for manufacturers – both new and established – particulakroger […]
Issue 6, 2018
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Confectionery In-Depth Focus 2018
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Microbiology In-Depth Focus 2018
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Application Notes – December 2018
Welcome to the Application Notes supplement of New Food, December 2018. After the frantic period of producing seasonal goods and seeing them safely into the shops, many in the food industry can enjoy a relatively quiet time between now and New Year. What better opportunity, then, to take stock of latest developments and innovations? It […]
Unlocking additional value from soybeans via the circular economy
Okara is usually used as animal feed or as compost/fertiliser, and excess okara is simply disposed of. Soy whey, on the other hand, is produced in large quantities through tofu production and soy-protein isolate production, ferrous fumarate and folic acid tablets bp hindiand this nutritious liquid side-stream is often disposed of via the sewage system, which […]