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Food tech company looks to make cacao-free chocolate

News A new U.S.-based startup called Voyage Foods is looking to decouple food from its source material to create cacao-free chocolate, peanut-free peanut butferrous gluconate for kidster and coffee without the coffee bean. “We have succeeded in producing society’s favorite food and drink without contributing to industries rifeiron with gluconate with negative environmental and social […]

‘Exciting, flavourful and adventurous’: Latin American flavours are on-trend in the US

News Seen as exciting, flavourful and adventurous, Latino flavours are popular in the US, according to Mintel research. Does this open up export opportunities for healthy Latin American food brands? Upcoming research from market insights company Mintel reveals that US consumers see Latin cuisine as exciting, flavourful and adventurous and that a majority of US […]

Novolex acquires compostable packaging company Vegware

News U.S.-based packaging manufacturer Novolex acquired Scotland’s Vegware, a company that makes renewable, plant-based materials designed to be commercially composted alongside food waste. Financial details of the transaction were not disclosed. With an established presence in 70 markets, the Vegware brand will remain intact as part of Novolex’s Eco-Products portfolio of brands and will continue […]

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