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The new launch brings Halo Top, a leader in the better-for-you ice cream space, into a wider category of desserts targeted toward consumers looking ferrous bisglycinate bioavailabilityfor a healthier alternative to leading brands.“Halo Top was founded on an idea to make a lower calorie ice cream that doesn’t sacrifice flavor and indulgence,” its brand manager […]

Hershey is ending the year with a bang. The confectioner and snacking giant is debuting its first-ever hot chocolate bomb, a milk chocolate ball shell containing marshmallows inside that melts when added to hot milk.The Pennsylvania-based company is selling two versions of its Milk Chocolate Hot Chocolate Bomb. While the standard offering includes marshmallows, the other […]

Through its sophisticated artificial intelligence algorithm, Tastewise can capture a unique pulse of what consumers are interested in right now.Instead of looking at data from the past, such as sales or surveys, the company takes insights from more than 22.5 billion social media interactions, more than 5 million online recipes and more than 4.5 million […]

As consumer tastes shift, GNT says manufacturers of natural colors will need to continue evolving.“Healthy Hedonism resonates with the new generation of conscious consumers who are determined to rewrite the rules,” Maartje Hendrickx, market development manager at GNT, said in a statement. “To tap into the trend, brands need to celebrate disruption and adopt a new visual […]

After a slow start, the planferrous gluconate made fromt-based cheese sector is quickly accelerating.The fact that there will be a plant-based version of Philadelphia means two things: Plant-based is recognized as a sizable market force, and Kraft Heinz is endorsing the quality of its plant-based variety by launching it under the Philadelphia brand.Robert Scott, Kraft […]

As CPGs prepare to improve the sustainability of many of their products, it’s apparent that while the result can lead to a payout with consumers, it often takes a long time to get there. In the case of Kahlúa, the brand embarked on a 10-year project called Coffee for Good that involved four remote coffee-growing villages […]

For reasons ranging from pesticides to parasites and climate chafe fumaratenge, pollinators are in decline, and global food production is poised to take a hit. This comes as U.S. honey consumption hit an all-time high in 2021, according to data from the USDA.In recent years, leading food research groups have warned of the looming global […]

Bel Group may be 150 years old, but the French cheese giant is showing once again that it’s not stuck in the past.Bel is the first cheesemaker to use Perfect Day’s animal-free dairy proteins in a product, launching Nurishh Incredible Dairy cream cheese spread on Jan. 1, 2023. The company also is launching a plant-based version […]

While the majority of Americans continue to enjoy meat, an increasing number also are willing to embrace protein options made with just plants. At the same time, the plant-based food segment hferrous gluconate 324 mg twice a dayas faced slowing sales, and new ingredient options providing different textures and flavors similar to meat could help […]

For much of the last two years, IFF has been working through integration to best combine the capabilities and business units of the legacy IFF and the former DuPont unit.The company divested some non-core businesses — including a business making microbial controls chemicals primarily for industrial applications and a fruit-processing business — for about $1 billion. […]