Although snack manufacturers are making a push toward healthier options, the trend toward eating more junk food persists. According to a recent CivicScience survey of 772 parents with kids between 3 and 17 years cited by The Journal, almost 40% allow their children to consume junk food several times per week. And that’s regardless of the […]
TraceTrust wants to bring credibility to food and beverages with CBD
“Is your edible credible?” That’s the question TraceTrust says is top of mind. As CBD increasingly becomes one of the trendiest ingredients in food and beverage products, this new company wants consumers and retailers to trust products containing cannabis as an ingredient are accurate and consistent. Similar to labels and certifications for organic and non-GMO products, TraceTrust is working to create […]
Israel Chemicals invests $20M in plant-based ingredient production
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Kellogg agrees to $20M settlement of 'healthy' sugary cereal lawsuit
This case is one of several class action lawsuits that have been making their way through U.S. courts. In many of these cases, manufacturers are accused of inappropriately using the term “healthy” on products that contain high amounts of unhealthy ingredients, including sugar. Litigation is an expensive undertaking. In agreeing to shell out $20 million, Kellogg must have […]
Beyond Meat to triple pea protein sourcing in 2020 to avoid past bottlenecks
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Will coffee bean protein get consumers buzzing?
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PureCircle wins the latest legal battle in stevia patent war
Patents for processing Reb M are important since the steviol glycoside lacks the bitterness of the more common Reb A, but it only comprises 1% of the stevia leaf. Reb M is also difficult to isolate, although PureCircle said last year it had produced a stevia variety called StarLeaf containing 20% more Reb M than conventional stevia.Reb M […]
Edlong and Radient Technologies to develop CBD ingredients
p.p1 {margin: 0.0px 0.0px 0.0px 0.0px; font: 18.0px Arial} p.p2 {margin: 0.0px 0.0px 0.0px 0.0px; font: 18.0px Arial; color: 333333; -webkit-text-stroke: 333333} span.s1 {text-decoration: underline ; font-kerning: none; color: 1155cc; -webkit-text-stroke: 0px 1155cc} span.s2 {font-kerning: none} As the market for the trendy substance grows, more ingredient companies are working on ways to produce cannabis. Edlong President […]
Will consumers use a new site grading food on label accuracy?
Food packaging can say many things about a manufacturer’s sourcing, processing and ideals, but it doesn’t necessarily paint the entire picture of what a product is about. Even though consumers consistently say they want more transparency from brands — research last year found 75% of shoppers would change their buying habits if they were given more information […]
Quorn's secret to longevity in the meat alternative sector
As far as meat alternatives are concerned, there are few people who have been in the business as long as Tim Finnigan.He’s been working at U.K.-based Quorn and its preceding corporate owners since 1995, and currently works as the chief scientific adviser. Almost 25 years ago, what is now a global meat alternative giant that […]