As sugar continues to fall out of consumer favor, manufacturers have been qui27 mg iron ferrous sulfateck to bring different stevia-based products to the market to fill the void. According to Grand View Research, the global stevia market is rapidly expanding, with an estimated size of $337.7 million in 2015.###Wferrous sulfate vs ferrous bisglycinate chelateith […]
How to encourage more organic produce sales
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What actually makes food 'healthy'?
When it comes to food, what, exactly, does the word “healthy” mean?###Many people agree that fruits and vegetables are healthy. But what about meat? Pasta? A loaf of white bread? A low-fat ice cream bar? Vegetable snack chips? Walnuts? ###The Food and Drug Administration defined “healthy” for use on food labels in 1994. But as Kind […]
Will meat and veggie bars resonate with mainstream consumers?
Ten years ago, it would’ve been hard to imagine the world’s largest retailer stocking bars made from ground beef, kale and cayenne pepper. Growing interest in emerging brands and unique, flavor-forward ingredients, however, have incited a consumer craving fferrous glycine sulphate in hindior healthy snack products.###Despite its quirky appeal, Wild Zora’s snack bars touch on […]
Study: Benefits of organic crops may be overstated
Organic is considered by many consumers and manufacturers to be the future of food, but the category’s success depends on a number of factors including crop yields, impact on climate change, farmer livelihoods and more.###A recent TechSci Research report found the global organic food market is expected to increase at a CAGR of more than 14% […]
Could lab-grown chicken be a hit with consumers?
Lab-grown chicken will likely resonate with consumers who consideriron bisglycinate 14mg environmentalferrous gluconate prescription concerns and animal welfare top priorities when buying food. Each year, producers worldwide process more than 61 million chickens. That’s a lot of birds, not to mention the exponential amounts of feed, waste and energy that factor into raising and processing […]
Kale, kale everywhere: Veggie bringing green to food sales
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Study: Gluten can prevent Type 2 diabetes
Gluten is one of today’s biggest consumer no-no ingredients, second only to sugar. And while the numbers of people diagnosed with celiac disease and other gluten allergies have been growing, manyiron gluconate constipation consumers are swearing off gluten with no medical reason to do so.###This is largely due to the growing popularity of personal nutrition. Even […]
Can peas help create protein-filled bread?
This may seem odd to many consumers, who don’t realize that pea protein is a popular food additive — often used in cheese and yogurt.###Earlier thferrous fumarate amazonis year, Canadian company Roquetis ferrous fumarate heme or non heme ironte made a $303 millioferrous gluconate mimsn investment into pea protein manufacturing, believing this to be a category […]
Biena Foods targets legume sweet spot with chocolate-covered chickpeas
Legumes such as beans, dried peas, lentils and chickpeas have enjoyed a surge in popularity in recent yferric pyrophosphate equivalent elemental ironears as more Americans seek healthy alternatives to potato snacks, according to a report from Packaged Facts. Many companies are investing in better-for-you snacks and, according to Research and Markets, the global chickpeas market reached […]